Wednesday, 6 August 2014



Although it was a bit of a stop-start kind of a feast due to our babes waking and fussing, the conversation, story-telling and laughter smoothly kept us connected as we seemingly took turns in leaving the table to tend to our babes who were playing on the floor around us. The food was an inspired mish mash of my favourite local cafe foods and it was lovely to enjoy the comfort foods at home with friends.

In the Pan: Sauteed kale, mushroom, onion with crumbled fetta and fresh lemon.

Accompaniments: Fresh berries, sourdough bread, avacado, fresh ham, Green Goddess dressing from Healthy Everyday by Pete Evans, fried shallots, gooey raspberry and white chocolate muffins plus chocolate and peanut butter muffins from Oomph Cafe, fresh berries, sauteed mushrooms and freshly laid eggs from my chookies which were softly poached and my gorgeous friend introduced me to the wonderful 'Duffin', a cross between a Donut and a Muffin.

Drinks: Fresh orange juice, tea, and fresh locally ground coffee.

Music: NYC SKA/JAZZ playlist on Spotify.
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Images taken using Canon 5D Markiii//50mm 1.4
Kodak Portra 400
Please do not use my images without permission.

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